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Edamame

Calamari

flash fried calamari seasoned with salt and pepper

Vegetable Egg Roll

Crispy Roll

chicken and shrimp

Steamed Dumplings (6 pcs)

pork dumplings

Fried Dumplings (6 pcs)

pork dumplings

Teriyaki Beef Stick (2 pcs)

Crab Rangoon (8 pcs)

cream cheese and crab meat

Crispy Tofu

served with special sauce

Soft Shell Crab

flash fried soft shell crab mixed with cucumber in spicy mayo sauce

Chicken Lettuce Cups

Sauteed with water chestnuts, mushrooms and bell peppers and pine nuts.

Shrimp Lettuce Cups

Sauteed with water chestnuts, mushrooms and bell peppers and pine nuts.

Shrimp Royale (6 pcs)

tempura shrimp

Tuna Tataki

(raw) sliced pan-seared tuna served atop a bed of radish and tempura flakes

Tempura Shrimp and Vegetables

Tempura Assortment of Vegetables

Sesame Chicken

lightly breaded, drizzled with sesame seeds

Sesame Shrimp

lightly breaded, drizzled with sesame seeds

General Tsao’s Chicken

light breaded, coated with spicy sauce

General Tsao's Shrimp

light breaded, coated with spicy sauce

Tangerine Chicken

lightly breaded, with a hint of citrus flavor

Tangerine Shrimp

lightly breaded, with a hint of citrus flavor

Sweet & Sour Chicken

lightly breaded; comes with snow pea, pineapples and carrots; with side of sweet and sour sauce

Sweet & Sour Shrimp

lightly breaded; comes with snow pea, pineapples and carrots; with side of sweet and sour sauce

Pad Thai Noodle

flat rice noodle stir-fried with bean sprouts and eggs

Lo Mein

stir-fried with carrots, cabbages and bean sprouts

Singapore Rice Noodle

Chinese angel hair noodle, chicken vegetables and eggs in curry flavor

Traditional Fried Rice

stir-fried with peas, carrots, bean sprouts, onion and eggs

Yang Chow Fried Rice

chicken, pork, shrimp and eggs, cooked w/ No soy sauce

Hawaiian Pineapple Fried Rice

chicken, shrimp and eggs

Broccoli Style

stir-fried in brown sauce

Garlic Sauce

broccolis, mushrooms, bell peppers, waterchestnuts, baby corns and scallions

Szechuan Sauce

broccolis, bell peppers and mushrooms

Kung Pao Sauce

mushrooms, bell peppers, waterchestnuts and peanuts

Rainbow Sauce

broccolis, carrots, mushrooms, snow pea, cauliflowers, waterchestnuts, baby corns, zucchinis, squashes and asparagus

Sa Cha Style

broccolis, baby corns, carrots, mushrooms and asparagus

Malay Style

broccolis, mushrooms, zucchinis, bell peppers, and onions in black peppered brown sauce

Curry Style

zucchinis, onions, potatoes, mushrooms and carrots

Mongolian Style

onions and scallions on top of crispy noodles

Eggplant in Garlic Sauce

Buddha Delight

in brown sauce

Steamer Style

served with mixed veggies; healthy tomato based sauce on the side

A. Choice of Any 2 Rolls

B. California Roll & 4 pcs of Nigiri Sushi

Chef ’s selection

C. California Roll & 3 pcs of Salmon Sashimi & 4 pcs of Nigiri Sushi

Chef ’s selection