By Category | Alphabetical
Fried calamari seasoned with salt and pepper.
Chicken and shrimp.
Cream cheese and crab meat.
Served with special sauce.
Fried soft shell crab mixed with cucumber in spicy mayo sauce
Sauteed with water chestnuts, mushrooms and bell peppers and pine nuts.
Sliced pan-seared tuna served atop a bed of radish and tempura flakes.
Tofu, seaweeds and scallions.
Shrimp and scallop in miso soup.
Mushroom, tofu and needle mushroom.
With Asian sesame dressing.
Mixed greens, tomatoes, carrots, avocados with sesame dressing.
Lightly breaded; drizzled with sesame seeds.
Light breaded; coated with spicy sauce.
Lightly breaded; with a hint of citrus flavor.
Lightly breaded; comes with snow peas, pineapples and carrots with side of sweet and sour sauce.
Flat rice noodle stir-fried with eggs and bean sprouts. Make it with vegetable, chicken, pork, beef, shrimp or house special.
Stir-fried with carrots, cabbages and bean sprouts. Make it with vegetable, chicken, pork, beef, shrimp or house special.
Chinese angel hair noodle, chicken and vegetables in curry flavor.
Stir-fried with mixed vegetables. Make it with veggie, chicken, pork, beef, shrimp or house special.
Chicken, pork and shrimp; cooked with no soy sauce.
Lightly breaded shrimp in hot and spicy sauce.
Chicken, beef and shrimp with mixed vegetables in brown sauce.
Fresh jumbo shrimps prepared with lightning quick stir fry, a special soy blend, a touch of lime and fresh basil.
Rib eye steak seasoned and grilled, served over a bed of fresh vegetables and blanketed with our sweet and spicy peppercorn sauce.
A generous serving of choice tender steak; grilled vegetables, surrounded by a flowing lava of red spicy jumbo shrimps.
Fresh sea bass steamed with ginger, scallions, and onions then splashed with a mix of light soy and Chinese white wine. Tasty and healthy!
Premium grade salmon, lightly seasoned and grilled to a juicy tender then drizzled with our house special vinaigrette sauce.
Jumbo shrimps, scallops and crabmeats with mixed vegetables in a white sauce on top of crispy pan fried noodles.
Stir-fried in brown sauce.
Broccolis, mushrooms, bell peppers, water chestnuts, baby corns and scallions.
Broccoli, bell peppers and mushrooms.
Mushrooms, bell peppers, water chestnuts and peanuts.
Broccolis, carrots, mushrooms, snow peas, cauliflowers, water chestnuts, baby corns, zucchinis, squashes and asparagus.
Broccolis, baby corns, carrots, mushrooms and asparagus.
Broccolis, mushrooms, zucchinis, bell peppers, and onions in black peppered brown sauce.
Zucchinis, onions, potatoes, mushrooms and carrots.
Onions and scallions on top of crispy noodle.
Healthy eating choice.
Healthy eating choice. Served with mixed veggies; healthy tomato based sauce on the side.
Crab stick and cucumber in sunomono sauce.
Shrimp, crab, tuna, salmon, red snapper and cucumber.
Avocado and cucumber.
California roll, 8 pieces nigiri sushi.
Tuna roll and 12 pieces nigiri sushi.
Tuna roll, 8 pieces nigiri and 12 pieces sashimi.
California roll, salmon roll and spider roll.
California roll, rainbow roll, 12 pieces nigiri and 9 pieces sashimi.
Chef selection assorted sashimi over sushi rice.
Grilled BBQ eel over sushi rice.
Four kind fish sashimi over rice - chef selection.
Crab stick, cucumber, avocado, masago.
Tempura shrimp, cucumber, avocado, masago.
Soft shell crab, cucumber lettuce, and masago.
Spicy tuna and cucumber inside topped with eel and avocado.
California roll topped with assorted fish.
Smokes salmon, cream cheese and cucumber.
Eel and cucumber topped with avocado.
Asparagus, cucumber and avocado.
Avocado, cucumber, seaweed and carrot.
Tempura sweet potato, cream cheese and cucumber.